Kebab Haven Online Ordering Menu

Crushed samosa with chick peas, chutney, and spices.

Crispy pastry filled with potatoes, green peas, and spices.

Mixed vegetable and gram flour fritters.

Pakoras with yogurt.

Combination of kebab and chicken tandoor on a hot plate.

Minced kebab with spices and herbs cooked in clay oven.

Fine beef strips cooked with a special mix of spices and herbs.

Pieces of chicken breast marinated and cooked in clay oven.

Pieces of chicken breast marinated and cooked in clay oven.

Pieces of chicken breast marinated and cooked in clay oven.

Pieces of chicken breast marinated in sour cream, pepper, and spices cooked in clay oven.

Marinated and grilled chicken cubes cooked in a creamy sauce.

Marinated and grilled chicken cubes cooked with herbs, bell pepper, and creamy sauce.

Chicken pieces cooked with fresh tomato, green chiles, ginger, and other spices & herbs.

Grilled minced meat kebabs cooked in spicy gravy.

Chicken cooked in a gravy of fried onions and yogurt.

Slow-cooked stew meat with lentils and meat seasoned with garlic, onions, herbs, and spices.

A hearty stew slow-cooked overnight with tender chunks of beef, gravy, and traditional spices.

Cow feet slowly cooked with spices and herbs.

Lamb or goat, fresh tomato, salt, and green chili.

Goat cooked in a gravy of fried onion and yogurt.

Chicken ground meat, fresh tomato, green chili, and herbs.

Spinach, herbs, and spices cooked with cream and homemade paneer cheese.

Okra fried with onion, tomato, herbs, and spices.

Chickpeas cooked with Indian spices and herbs.

A mix of two lentils with fried onions and garlic.

Veggies, cream, and nuts cooked with spices.

Roasted eggplant cooked with goat, raisin, and carrots.

Rice cooked with goat and raisin basmati.

Traditional Afghan rice pilaf cooked with goat, raisin, and carrots.

Indian-style basmati rice cooked with chicken, herbs, and spices.

Rice cooked with goat meat and herbs.

Whole wheat thin bread, non-fermented, cooked in clay oven.

Whole wheat buttery layered bread.

Fermented while flour bread cooked in clay oven.

Fermented white flour bread cooked in clay oven with butter.

Fermented white flour bread with garlic on top cooked in clay oven.

Your choice of Pepsi, Diet Pepsi, Orange Soda, Pakola, Ayran, or Slice Lemon Soda. Please specify your selection in the box below.

Served with fries.

A blend of red lentil, Turkish seasoning, & fresh herbs.

Chicken soup with mixed vegetables.

Hummus, eggplant salad, babaganouj, ezme, haydari, and eggplant with tomato sauce.

Chickpeas blended with sesame paste sauce, tahini, garlic, olive oil, and cumin.

Chopped fresh tomatoes, cucumber, onions, red and green pepper, walnut, olive oil, and herbs.

Chargrilled eggplant pureed blended with olive oil, garlic, lemon juice, and herbs.

Turkish yogurt mixed shredded cucumbers, garlic, and mint.

Chopped tomatoes, onions, parsley, and beans with chef's special dressing.

Chargrilled eggplant with red pepper, parsley garlic, lemon dressing & olive oil.

Fresh cubes of pan-fried eggplant sauteed with tomato sauce red and green peppers, garlic, and olive oil.

Mashed chickpeas and vegetables, blended with Middle Eastern spices. Pan-seared and served with hummus and tahini sauce on the side.

Deep-fried crumbled feta cheese topped with parsley and thinly wrapped with crispy phyllo dough.

Pan-fried calf’s liver served with red onion, finely chopped parsley, and tomato topped with sumac.

Thin and flavorful dough topped with ground beef mixed with minced tomatoes, parsley, and seasoning.

A think crust dough topped with ground beef, onion, parsley, and light spice.

A thick cut dough topped with Turkish kashar cheese and Turkish sausage.

A thick round crust, dough stuffed with Turkish pastrami, ground lamb, Turkish sausage, and Turkish kashar cheese.

Ground lamb seasoned with light chef spices on grilled skewers.

Specially marinated cubes of lamb sish grilled to delight on skewers.

Tender chunks of chicken marinated with chef’s own special marinade of herbs and spices.

Sliced of top sirloin beef lamb marinated overnight with our secret blend of seasoning, then topped as layers for 3-4’ high onto a rotating spin, thinly sliced after fire-cooked slowly.

Layers of marinated chicken thighs wrapped around the large vertical split and grilled the large vertical split & grilled in front of an ingenious herd of a charcoal fire.

Grilled ground lamb seasoned with onions and herbs.

Beef gyro kebab served over crunchy homemade garlic pita bread, topped with our tomato sauce and a touch of melted Turkish butter served with homemade yogurt.

Special marinated boneless chicken thighs grilled to your taste.

Ground lamb in fresh homemade lavash with special tomato sauce and garlic yogurt.

Chopped chicken thigh with red bell peppers, paprika, and garlic fire-grilled on skewers.

Tomato, lettuce, onion, and cucumber with lemon, & olive oil dressings.